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Weber temperature control fan.
The bbq guru provides automatic bbq temperature control devices such as the digiq cyberq and partyq as well as grills and accessories for low and slow barbequing needs.
Temperature fluctuations happen in all grills and smokers and they can.
Temperature controller help control this flow by installing a fan on your intake damper which is then hooked up to its central control system.
Smartfire bbq controls the fire temperature by regulating the smoker airflow and lets you know when the food is ready.
The pit stayed at 225 throughout the cook.
When connected to a small electrical control box and a temperature probe the fan moderates oxygen flow to match the temperature you set.
Based on the temperature probe s reading the fan will tweak the intake of oxygen to help maintain your target temperature.
The fan kept the pit at 225 and when internal meat temp hit 165 i wrapped the butt and cooked on to internal temp of 195.
You can get some shopping done sleep through the night during overnight cooking and enjoy your guests while smartfire bbq is cooking your bbq food perfectly.
The control unit is usually a pid controller that will use the data from the thermometers and the fan to maintain a very even temperature in the smoker.
High heat 450 550 f fully open medium heat 350 450 f open low heat 250 350 f open low and slow smoke zone 225 275 f 1 4 1 8 open off fully closed remember to keep the inside of your bowl and ash catcher clean to promote good air flow throughout your grill.
The temperature control unit is connected to one or more thermometers that measure the temperature of the meat and the smoker.
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Installing the fan port was easy and instructions were simple to follow.
800 288 guru 4878 the bbq guru 359 ivyland road warminster pa 18974 2205 email.
The reason this affects the temperature is because the fans alter.
The device is compatible with smokers like weber smokey mountain big green egg and many ceramic charcoal grills.
The powerful 46 cfm fan maintains precise temperature control whether you re cooking in a stick burner ceramic barrel or drum cooker.
I wanted to cook the butt at 225 so i set the machine for 225 with an internal meat temp of 165.
Temperature controllers use this principle by connecting a fan to one of your smoker s intakes.
Native and desktop apps means pitmaster control is at your fingertips.